Welcome to Opening Hours — the blog that talks about commercial property all day, every day. Whether you’re a butcher, baker or candelstick maker (or indeed a humble property investor) this is your corner of the internet. 

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We write to you, convenience store owner, because you are open all hours serving our community with chewing gum and energy drinks. We write to you, warehouse investor, as without you we wouldn't have Amazon. And we write to you, chicken shop owner, as you power the nation's men, women and children.

 

Expect plain English, practical insights, and the occasional moan about service charges. No jargon. No fluff. Just the stuff you actually need to know to make better property decisions.

 

Because your business deserves more than guesswork and Google.